{"id":"009d622b-c6b6-402b-9da2-599fa3ff4770","title":"Kimchi Jjigae","url":"https://app.dollop.cooking/r/009d622b-c6b6-402b-9da2-599fa3ff4770","original":false,"source":{"url":"https://mykoreankitchen.com/kimchi-jjigae/","site":"mykoreankitchen.com"},"image":null,"servings":3,"timeMinutes":{"prep":15,"cook":15,"total":30},"ingredients":[{"text":"For the stew","section":true},{"text":"180 g skinless pork belly","section":false},{"text":"1 tbsp rice wine","section":false},{"text":"ground black pepper","section":false},{"text":"0.75 cup aged kimchi","section":false},{"text":"30 g small brown onion","section":false},{"text":"5 g small green onion","section":false},{"text":"50 g small shiitake mushrooms","section":false},{"text":"150 g firm tofu","section":false},{"text":"1 cup water","section":false},{"text":"1 tbsp Korean chili flakes","section":false},{"text":"1 tbsp soy sauce","section":false},{"text":"1 tsp Korean chili paste","section":false},{"text":"0.25 tsp minced garlic","section":false}],"instructions":null,"cuisines":["Korean"],"mealTypes":["Dinner"],"diet":["Dairy-Free","Nut-Free"],"nutritionPerServingEstimate":{"calories":350,"proteinG":20,"carbsG":30,"fatG":15,"fibreG":5},"rating":null,"bakersFormula":null,"updatedAt":"2026-04-28T21:59:01.983518+00:00","attribution":"Ingredients and analysis by dollop!; the method and photos belong to mykoreankitchen.com — link to the source for them."}