{"id":"01563c1f-0e88-41c0-ac6f-8316ac668321","title":"Pastry Cream Creme Patissiere Recipe","url":"https://app.dollop.cooking/r/01563c1f-0e88-41c0-ac6f-8316ac668321","original":false,"source":{"url":"https://www.kingarthurbaking.com/recipes/pastry-cream-creme-patissiere-recipe","site":"kingarthurbaking.com"},"image":null,"servings":10,"timeMinutes":{"prep":20,"cook":null,"total":280},"ingredients":[{"text":"For the pastry cream","section":true},{"text":"2.5 cup milk","section":false},{"text":"0.67 cup granulated sugar","section":false},{"text":"0.25 cup cornstarch","section":false},{"text":"0.25 tsp table salt","section":false},{"text":"6 egg yolk","section":false},{"text":"2 tsp vanilla extract","section":false},{"text":"8 tbsp unsalted butter","section":false}],"instructions":null,"cuisines":["French"],"mealTypes":["Dessert"],"diet":["Halal-Friendly","Kosher-Style","Low Calorie","Low Protein","No Nightshades","Nut-Free","Vegetarian"],"nutritionPerServingEstimate":{"calories":150,"proteinG":3,"carbsG":20,"fatG":7,"fibreG":null},"rating":null,"bakersFormula":null,"updatedAt":"2026-04-28T23:45:54.782525+00:00","attribution":"Ingredients and analysis by dollop!; the method and photos belong to kingarthurbaking.com — link to the source for them."}