{"id":"015c26d0-bc04-451a-b591-41a28b1c00e7","title":"Confit On Fire","url":"https://app.dollop.cooking/r/015c26d0-bc04-451a-b591-41a28b1c00e7","original":false,"source":{"url":"https://ladyandpups.com/2012/04/18/confit-on-fire/","site":"ladyandpups.com"},"image":null,"servings":4,"timeMinutes":{"prep":15,"cook":30,"total":45},"ingredients":[{"text":"For the pepper confit","section":true},{"text":"400 g long green thin-skinned pepper","section":false},{"text":"40 g red chili pepper","section":false},{"text":"2 clove garlic","section":false},{"text":"1 tsp fresh Sichuan peppercorn","section":false},{"text":"1 cup sunflower oil","section":false},{"text":"2 tbsp fish sauce","section":false},{"text":"1 tsp ground white pepper","section":false},{"text":"1 tsp salt","section":false},{"text":"0.5 tsp ground dried Sichuan peppercorn","section":false},{"text":"0.25 tsp 鸡粉","section":false},{"text":"2 clove garlic","section":false},{"text":"1 tsp white wine vinegar","section":false}],"instructions":null,"cuisines":["Chinese"],"mealTypes":["Condiment"],"diet":["Dairy-Free","Kosher-Style","Nut-Free"],"nutritionPerServingEstimate":{"calories":null,"proteinG":null,"carbsG":null,"fatG":null,"fibreG":null},"rating":null,"bakersFormula":null,"updatedAt":"2026-04-29T15:45:56.695294+00:00","attribution":"Ingredients and analysis by dollop!; the method and photos belong to ladyandpups.com — link to the source for them."}