{"id":"0543ef08-b8b1-4f99-a90a-3ce0075b2ff5","title":"Trifle Showdown","url":"https://app.dollop.cooking/r/0543ef08-b8b1-4f99-a90a-3ce0075b2ff5","original":false,"source":{"url":"https://kitchenprojects.substack.com/p/trifle-showdown","site":"kitchenprojects.substack.com"},"image":null,"servings":6,"timeMinutes":{"prep":30,"cook":60,"total":90},"ingredients":[{"text":"For the sponge","section":true},{"text":"4 egg egg","section":false},{"text":"100 g plain flour","section":false},{"text":"50 g cornflour","section":false},{"text":"For the strawberry jam","section":true},{"text":"500 g strawberries","section":false},{"text":"250 g sugar","section":false},{"text":"For the custard","section":true},{"text":"500 ml milk","section":false},{"text":"4 egg yolk egg yolk","section":false},{"text":"40 g sugar","section":false},{"text":"40 g cornstarch","section":false},{"text":"For the jelly","section":true},{"text":"500 ml water","section":false},{"text":"10 g gelatine","section":false},{"text":"For the cream topping","section":true},{"text":"300 ml double cream","section":false}],"instructions":null,"cuisines":["British"],"mealTypes":["Dessert"],"diet":["Halal-Friendly","Kosher-Style","Low Protein","No Nightshades","Nut-Free","Vegetarian"],"nutritionPerServingEstimate":{"calories":350,"proteinG":6,"carbsG":50,"fatG":15,"fibreG":2},"rating":null,"bakersFormula":null,"updatedAt":"2026-05-01T05:02:02.988301+00:00","attribution":"Ingredients and analysis by dollop!; the method and photos belong to kitchenprojects.substack.com — link to the source for them."}