{"id":"05f548a4-a0d6-4537-9fd3-573e980ff257","title":"Crumb Cake Muffins","url":"https://app.dollop.cooking/r/05f548a4-a0d6-4537-9fd3-573e980ff257","original":false,"source":{"url":"https://sallysbakingaddiction.com/crumb-cake-muffins/","site":"sallysbakingaddiction.com"},"image":null,"servings":15,"timeMinutes":{"prep":25,"cook":22,"total":47},"ingredients":[{"text":"For the muffins","section":true},{"text":"0.75 cup brown sugar","section":false},{"text":"2 tsp ground cinnamon","section":false},{"text":"0.5 cup unsalted butter","section":false},{"text":"1.5 cup all-purpose flour","section":false},{"text":"1.75 cup all-purpose flour","section":false},{"text":"1 tsp baking powder","section":false},{"text":"0.5 tsp baking soda","section":false},{"text":"0.5 tsp ground cinnamon","section":false},{"text":"0.5 tsp salt","section":false},{"text":"0.5 cup unsalted butter","section":false},{"text":"0.75 cup granulated sugar","section":false},{"text":"2 large eggs","section":false},{"text":"0.75 cup full-fat sour cream","section":false},{"text":"1 tsp pure vanilla extract","section":false},{"text":"2 tbsp milk","section":false},{"text":"1 cup confectioners’ sugar","section":false},{"text":"2 tbsp milk","section":false},{"text":"0.5 tsp pure vanilla extract","section":false}],"instructions":null,"cuisines":["American"],"mealTypes":["Snack"],"diet":["Halal-Friendly","Kosher-Style","Low Protein","No Nightshades","Nut-Free","Vegetarian"],"nutritionPerServingEstimate":{"calories":200,"proteinG":3,"carbsG":30,"fatG":10,"fibreG":1},"rating":null,"bakersFormula":null,"updatedAt":"2026-04-28T00:05:17.611962+00:00","attribution":"Ingredients and analysis by dollop!; the method and photos belong to sallysbakingaddiction.com — link to the source for them."}