{"id":"06cb997d-e306-473a-819b-7baa6951a7cf","title":"How To Shape Onigiri","url":"https://app.dollop.cooking/r/06cb997d-e306-473a-819b-7baa6951a7cf","original":false,"source":{"url":"https://sudachirecipes.com/how-to-shape-onigiri/","site":"sudachirecipes.com"},"image":null,"servings":4,"timeMinutes":{"prep":5,"cook":null,"total":5},"ingredients":[{"text":"For the onigiri","section":true},{"text":"300 g cooked japanese short-grain rice","section":false},{"text":"salt","section":false},{"text":"ice cold water","section":false},{"text":"fillings of your choice","section":false},{"text":"roasted seaweed for sushi (nori)","section":false}],"instructions":null,"cuisines":["Japanese"],"mealTypes":["Snack"],"diet":["Dairy-Free","Halal-Friendly","Kosher-Style","Low Calorie","Low Protein","No Nightshades","Nut-Free"],"nutritionPerServingEstimate":{"calories":150,"proteinG":3,"carbsG":30,"fatG":1,"fibreG":1},"rating":null,"bakersFormula":null,"updatedAt":"2026-04-30T14:02:13.601909+00:00","attribution":"Ingredients and analysis by dollop!; the method and photos belong to sudachirecipes.com — link to the source for them."}