{"id":"07acf785-d2e7-4f5c-a468-7dfd9fb5824f","title":"Hunan Beef","url":"https://app.dollop.cooking/r/07acf785-d2e7-4f5c-a468-7dfd9fb5824f","original":false,"source":{"url":"https://thewoksoflife.com/szechuan-beef/","site":"thewoksoflife.com"},"image":null,"servings":4,"timeMinutes":{"prep":40,"cook":20,"total":60},"ingredients":[{"text":"1 lb flank steak","section":false},{"text":"0.25 tsp baking soda","section":false},{"text":"2 tbsp water","section":false},{"text":"1 tsp oyster sauce","section":false},{"text":"0.33 cup cornstarch","section":false},{"text":"1 red Holland pepper","section":false},{"text":"1 green bell pepper","section":false},{"text":"1 red bell pepper","section":false},{"text":"2 banana pepper","section":false},{"text":"8 whole dried chili pepper","section":false},{"text":"0.5 tsp granulated sugar","section":false},{"text":"2 tbsp hot water","section":false},{"text":"0.5 tsp Chinese black vinegar","section":false},{"text":"2.5 tbsp soy sauce","section":false},{"text":"0.25 tsp white pepper","section":false},{"text":"0.33 cup vegetable oil","section":false},{"text":"1 tbsp fresh ginger","section":false},{"text":"0.5 cup shallot","section":false},{"text":"2 tbsp Shaoxing wine","section":false},{"text":"5 clove garlic","section":false},{"text":"2 tbsp fermented black bean","section":false},{"text":"2 scallion","section":false}],"instructions":null,"cuisines":["Chinese"],"mealTypes":["Lunch","Dinner"],"diet":["Dairy-Free","High Protein","Nut-Free"],"nutritionPerServingEstimate":{"calories":600,"proteinG":40,"carbsG":30,"fatG":25,"fibreG":3},"rating":null,"bakersFormula":null,"updatedAt":"2026-04-29T21:18:09.119203+00:00","attribution":"Ingredients and analysis by dollop!; the method and photos belong to thewoksoflife.com — link to the source for them."}