{"id":"0e290d19-35d5-46f6-9016-ada02717e93b","title":"Chicken Dum Biryani","url":"https://app.dollop.cooking/r/0e290d19-35d5-46f6-9016-ada02717e93b","original":false,"source":{"url":"https://www.indianhealthyrecipes.com/chicken-dum-biryani/","site":"indianhealthyrecipes.com"},"image":null,"servings":4,"timeMinutes":{"prep":15,"cook":45,"total":60},"ingredients":[{"text":"For the biryani","section":true},{"text":"2 cup basmati rice","section":false},{"text":"2 l water","section":false},{"text":"1 tsp shahi jeera","section":false},{"text":"1 bay leaf","section":false},{"text":"2 inch cinnamon","section":false},{"text":"3 green cardamom","section":false},{"text":"4 clove","section":false},{"text":"3 tbsp oil","section":false},{"text":"2 onion","section":false},{"text":"1 star anise","section":false},{"text":"3 green cardamom","section":false},{"text":"1 black cardamom","section":false},{"text":"4 clove","section":false},{"text":"1 inch cinnamon stick","section":false},{"text":"0.5 tsp shahi jeera","section":false},{"text":"1 bay leaf","section":false},{"text":"1 tbsp ginger garlic paste","section":false},{"text":"0.5 kg chicken","section":false},{"text":"salt","section":false},{"text":"0.13 tsp turmeric","section":false},{"text":"1.5 tsp biryani masala","section":false},{"text":"0.75 tsp red chili powder","section":false},{"text":"2 green chili","section":false},{"text":"1 cup curd","section":false},{"text":"mint","section":false},{"text":"coriander leaves","section":false},{"text":"saffron","section":false},{"text":"2 tbsp milk","section":false},{"text":"1 tsp kewra water","section":false},{"text":"1 tbsp ghee","section":false}],"instructions":null,"cuisines":["Indian"],"mealTypes":["Dinner"],"diet":["Halal-Friendly","High Protein","Nut-Free"],"nutritionPerServingEstimate":{"calories":600,"proteinG":30,"carbsG":70,"fatG":20,"fibreG":5},"rating":null,"bakersFormula":null,"updatedAt":"2026-04-29T21:18:09.119203+00:00","attribution":"Ingredients and analysis by dollop!; the method and photos belong to indianhealthyrecipes.com — link to the source for them."}