{"id":"0e58b6e7-41b0-4872-a55f-a4dca9b4ba87","title":"Dill Sauce","url":"https://app.dollop.cooking/r/0e58b6e7-41b0-4872-a55f-a4dca9b4ba87","original":false,"source":{"url":"https://www.bbcgoodfood.com/recipes/dill-sauce","site":"bbcgoodfood.com"},"image":null,"servings":2,"timeMinutes":{"prep":20,"cook":15,"total":35},"ingredients":[{"text":"For the sauce","section":true},{"text":"40 g butter","section":false},{"text":"1 shallot shallot","section":false},{"text":"30 g plain flour","section":false},{"text":"50 ml white wine","section":false},{"text":"150 ml vegetable stock","section":false},{"text":"150 ml milk","section":false},{"text":"2 tsp Dijon mustard","section":false},{"text":"2 tbsp crème fraîche","section":false},{"text":"10 g dill leaves","section":false}],"instructions":null,"cuisines":["French"],"mealTypes":["Dinner"],"diet":["Low Calorie","Low Protein","Low-Carb","No Nightshades","Nut-Free"],"nutritionPerServingEstimate":{"calories":150,"proteinG":5,"carbsG":10,"fatG":10,"fibreG":null},"rating":null,"bakersFormula":null,"updatedAt":"2026-05-01T08:03:07.408468+00:00","attribution":"Ingredients and analysis by dollop!; the method and photos belong to bbcgoodfood.com — link to the source for them."}