{"id":"0edd643d-57c4-49a8-af54-728464261bec","title":"Sundubu Jjigae","url":"https://app.dollop.cooking/r/0edd643d-57c4-49a8-af54-728464261bec","original":false,"source":{"url":"https://mykoreankitchen.com/sundubu-jjigae/","site":"mykoreankitchen.com"},"image":null,"servings":3,"timeMinutes":{"prep":30,"cook":10,"total":40},"ingredients":[{"text":"For the stew","section":true},{"text":"350 g korean soft tofu","section":false},{"text":"110 g littleneck clam","section":false},{"text":"3 banana prawn","section":false},{"text":"100 g enoki mushroom","section":false},{"text":"2 shiitake mushroom","section":false},{"text":"1 egg","section":false},{"text":"1 stalk green onion","section":false},{"text":"1.5 cup dried kelp and dried anchovy stock","section":false},{"text":"1 tbsp korean chili oil","section":false},{"text":"2 tbsp korean chili powder","section":false},{"text":"1 tsp minced garlic","section":false},{"text":"0.5 tbsp korean fish sauce","section":false},{"text":"0.5 tbsp soy sauce","section":false},{"text":"fine sea salt","section":false},{"text":"ground black pepper","section":false},{"text":"0.5 tsp sesame oil","section":false}],"instructions":null,"cuisines":["Korean"],"mealTypes":["Dinner"],"diet":["Dairy-Free","Halal-Friendly","Low Calorie","Nut-Free"],"nutritionPerServingEstimate":{"calories":300,"proteinG":20,"carbsG":10,"fatG":15,"fibreG":2},"rating":null,"bakersFormula":null,"updatedAt":"2026-04-28T20:40:20.858561+00:00","attribution":"Ingredients and analysis by dollop!; the method and photos belong to mykoreankitchen.com — link to the source for them."}