{"id":"0f3c659a-dbc6-49c0-8324-736a14f9fa79","title":"Conchitas Parmesana","url":"https://app.dollop.cooking/r/0f3c659a-dbc6-49c0-8324-736a14f9fa79","original":false,"source":{"url":"https://www.eatperu.com/conchitas-parmesana/","site":"eatperu.com"},"image":null,"servings":12,"timeMinutes":{"prep":10,"cook":7,"total":17},"ingredients":[{"text":"For the scallops","section":true},{"text":"12 half-shelled fresh scallops","section":false},{"text":"salt","section":false},{"text":"black pepper","section":false},{"text":"Worcestershire sauce","section":false},{"text":"0.13 cup butter","section":false},{"text":"1 lime or lemon","section":false},{"text":"Parmesan","section":false},{"text":"cilantro or parsley","section":false}],"instructions":null,"cuisines":["American"],"mealTypes":["Dinner"],"diet":["Halal-Friendly","Low Calorie","Low-Carb","No Nightshades","Nut-Free"],"nutritionPerServingEstimate":{"calories":200,"proteinG":15,"carbsG":5,"fatG":12,"fibreG":null},"rating":null,"bakersFormula":null,"updatedAt":"2026-04-30T22:48:17.874721+00:00","attribution":"Ingredients and analysis by dollop!; the method and photos belong to eatperu.com — link to the source for them."}