Pumpkin Spice Streusel Muffins

Ingredients

• For the muffins
• 0.33 cup almond flour
• 0.33 cup gluten-free rolled oats
• 0.25 cup coconut sugar
• 0.75 tsp ground cinnamon
• pinch of kosher salt
• 5 tbsp cold unsalted butter
• 3 tbsp pepitas
• 1.75 cup almond flour
• 0.5 cup arrowroot starch
• 2 tsp baking powder
• 0.5 tsp baking soda
• 0.5 tsp kosher salt
• 2 tsp ground cinnamon
• 0.5 tsp ground ginger
• 0.25 tsp freshly ground nutmeg
• 0.25 tsp ground allspice
• 2 large eggs
• 0.33 cup avocado oil
• 1 cup pure pumpkin puree
• 0.25 cup pure maple syrup
• 0.5 cup coconut sugar
• 1 tsp pure vanilla extract
• 1 tsp orange zest
• 3 tbsp unsweetened almond milk

Makes 12 servings.

Per serving (estimate)

180 kcal · 4 g protein · 24 g carbs · 8 g fat · 5 g fibre

Method

Follow the original method at thedefineddish.com.