Brown Butter Skillet Cornbread
Ingredients
- 12 tbsp butter
- 0.5 cup maple syrup
- 2.25 cup buttermilk
- 3 egg
- 1.5 cup cornmeal
- 0.5 cup whole wheat flour
- 0.5 cup all-purpose flour
- 1.5 tbsp baking powder
- 1.5 tsp kosher salt
- 0.5 tsp baking soda
Per serving (estimate)
200 kcal · 3 g protein · 30 g carbs · 8 g fat · 1 g fibre
Method
Follow the original method at cooking.nytimes.com.