Vegan Banana Chocolate Chip Walnut Muffins

Name: Vegan Banana Chocolate Chip Walnut Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12 servings
Cuisine: Vegan
Ingredients: 3 overripe banana; 0.33 cup vegetable oil; 0.5 cup organic brown sugar; 1 tsp vanilla extract; 2 cup all-purpose flour; 1 tsp baking soda; 1 tsp ground cinnamon; 0.5 tsp salt; 1 cup vegan chocolate chips; 1 cup chopped walnuts

Vegan · Breakfast, Dessert · 30 min · Buddhist, Dairy-Free, Halal-Friendly, Low Calorie

Ingredients

For the muffins
3 overripe banana
0.33 cup vegetable oil
0.5 cup organic brown sugar
1 tsp vanilla extract
2 cup all-purpose flour
1 tsp baking soda
1 tsp ground cinnamon
0.5 tsp salt
1 cup vegan chocolate chips
1 cup chopped walnuts

Makes 12 servings.

Per serving (estimate)

180 kcal · 3 g protein · 30 g carbs · 7 g fat · 2 g fibre

Method

Follow the original method at connoisseurusveg.com.

Open in dollop! to scale, plan and cook