Cheesecake With Choco Almond Topping

Ingredients

• For the crust
• 15 graham cracker
• 2.5 tbsp butter
• For the filling
• 1.5 cup double cream cheese
• 0.75 cup sugar
• 0.75 cup evaporated milk
• 4 medium egg
• 1 cup sour cream
• 1 tbsp vanilla
• 0.25 cup all-purpose flour
• For the toppings
• 1 can condensed milk
• 0.5 cup hershey's cocoa powder
• 0.25 cup butter
• crushed almonds

Makes 4 servings.

Method

Follow the original method at pinoycookingrecipes.com.