Christmas Morning Gingerbread Cinnamon Rolls

Ingredients

• For the dough
• 2 package active dry yeast
• 0.5 cup warm water
• 5 cup all-purpose flour
• 0.25 cup granulated sugar
• 0.25 cup light brown sugar
• 0.5 tsp salt
• 0.5 tsp ground cinnamon
• 1 cup whole milk
• 10 tbsp unsalted butter
• 2 tsp vanilla extract
• 1 large egg
• 1 large egg yolk
• 1 cup dark brown sugar
• 1 tbsp orange zest
• 2 tsp ground cinnamon
• 1.5 tsp ground ginger
• 0.5 tsp ground allspice
• 0.25 tsp ground nutmeg
• 0.25 tsp ground cloves
• 0.25 tsp ground cardamom
• 0.25 tsp salt
• 0.5 cup unsalted butter
• 0.5 cup full-fat cream cheese
• 2 tbsp unsalted butter
• 1.5 tbsp molasses
• 2 tbsp whole milk
• 2 tsp vanilla extract
• 0.25 tsp salt
• 1.5 cup confectioners' sugar

Makes 12 servings.

Per serving (estimate)

300 kcal · 5 g protein · 45 g carbs · 10 g fat · 2 g fibre

Method

Follow the original method at bakerbynature.com.