Crumb Cake Muffins

Ingredients

• For the muffins
• 0.75 cup brown sugar
• 2 tsp ground cinnamon
• 0.5 cup unsalted butter
• 1.5 cup all-purpose flour
• 1.75 cup all-purpose flour
• 1 tsp baking powder
• 0.5 tsp baking soda
• 0.5 tsp ground cinnamon
• 0.5 tsp salt
• 0.5 cup unsalted butter
• 0.75 cup granulated sugar
• 2 large eggs
• 0.75 cup full-fat sour cream
• 1 tsp pure vanilla extract
• 2 tbsp milk
• 1 cup confectioners’ sugar
• 2 tbsp milk
• 0.5 tsp pure vanilla extract

Makes 15 servings.

Per serving (estimate)

200 kcal · 3 g protein · 30 g carbs · 10 g fat · 1 g fibre

Method

Follow the original method at sallysbakingaddiction.com.