Chicken Gnocchi In A Creamy Tomato Sauce

Ingredients

• For the sauce
• 2 tbsp olive oil
• 1 lb chicken breast
• 1 onion onion
• 3 clove garlic
• 2 tbsp tomato paste
• 0.5 tsp red pepper flakes
• 0.5 tsp ground fennel seeds
• 2 cup chicken broth
• 1 can diced tomatoes
• 0.25 cup sun-dried tomatoes
• 1 tsp Italian seasoning
• 1 lb gnocchi
• 0.5 cup heavy cream
• 0.25 cup parmigiano reggiano
• 4 oz baby spinach
• 1 tbsp parsley
• salt
• pepper

Makes 6 servings.

Per serving (estimate)

400 kcal · 27 g protein · 34 g carbs · 17 g fat · 4 g fibre

Method

Follow the original method at closetcooking.com.