Ginisang Upo

Ingredients

• For the dish
• 0.5 lb ground pork
• 2 gourd
• 1 medium onion
• 2 medium tomato
• 3 clove garlic
• 3 cup water
• 1.5 tbsp fish sauce
• 0.5 tsp ground pepper
• salt
• cooking oil

Makes 4 servings.

Per serving (estimate)

300 kcal · 20 g protein · 15 g carbs · 10 g fat · 5 g fibre

Method

Follow the original method at pinoycookingrecipes.com.