Crunchy Chicken Taco Fingers Baked
Ingredients
- For the chicken fingers
- 500 g chicken tenderloin
- 2 tbsp mayonnaise
- 0.5 cup plain flour
- For the crunchy crumb
- 1 cup panko breadcrumbs
- 1 tbsp taco seasoning
- For the oil spray
- oil spray
Per serving (estimate)
350 kcal · 25 g protein · 30 g carbs · 15 g fat · 5 g fibre
Method
Follow the original method at recipetineats.com.