Egg Spring Rolls

Ingredients

• For the filling
• 1 tsp olive oil
• 2 large egg
• 0.25 lb green bean
• 1 cup red pepper
• 2 tsp olive oil
• 3 tbsp soy sauce
• 1 tbsp garlic chili sauce
• 0.5 tsp sesame seeds
• 2 tsp honey
• 2 oz thin rice noodles
• 0.25 cup fresh basil
• 1 tsp sesame oil
• 8 spring roll rice paper wrappers

Makes 4 servings.

Per serving (estimate)

300 kcal · 10 g protein · 40 g carbs · 10 g fat · 5 g fibre

Method

Follow the original method at naturallyella.com.