Chocolate Avocado Muffins

Name: Chocolate Avocado Muffins
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 10 servings
Cuisine: American
Ingredients: 1 avocado; 0.5 cup medjool date; 1 apple; 0.25 cup honey; 0.5 cup almond flour; 0.5 cup cocoa powder; 3 large egg; 2 tbsp coconut oil; 1.5 tsp vanilla extract; 0.5 tsp himalayan pink salt; 0.5 tsp baking soda; 0.5 cup chocolate chips

American · Snack · 35 min · Dairy-Free, Halal-Friendly, Low Calorie, Low Protein

Ingredients

For the muffins
1 avocado
0.5 cup medjool date
1 apple
0.25 cup honey
0.5 cup almond flour
0.5 cup cocoa powder
3 large egg
2 tbsp coconut oil
1.5 tsp vanilla extract
0.5 tsp himalayan pink salt
0.5 tsp baking soda
0.5 cup chocolate chips

Makes 10 servings.

Per serving (estimate)

150 kcal · 4 g protein · 20 g carbs · 7 g fat · 3 g fibre

Method

Follow the original method at paleoglutenfree.com.

Open in dollop! to scale, plan and cook