Adobong Paa Nang Manok Chicken Feet Adobo

Name: Adobong Paa Nang Manok Chicken Feet Adobo
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4 servings
Cuisine: Filipino
Ingredients: 3 lb chicken feet; water; 4 slice ginger; 2 stalk green onion; oil; 0.5 cup vinegar; 0.25 cup soy sauce; 1 onion; 1 head garlic; 2 bay leaf; 0.5 tsp peppercorns; 2 Thai chili pepper; 2 tbsp oyster sauce; salt

Filipino · Dinner · 75 min · Dairy-Free, Halal-Friendly, High Protein, Low-Carb

Ingredients

For the adobo
3 lb chicken feet
water
4 slice ginger
2 stalk green onion
oil
0.5 cup vinegar
0.25 cup soy sauce
1 onion
1 head garlic
2 bay leaf
0.5 tsp peppercorns
2 Thai chili pepper
2 tbsp oyster sauce
salt

Makes 4 servings.

Per serving (estimate)

350 kcal · 25 g protein · 10 g carbs · 20 g fat · 2 g fibre

Method

Follow the original method at kawalingpinoy.com.

Open in dollop! to scale, plan and cook