Boiled Pork Slices With Garlic Sauce
Ingredients
- For the sauce
- 4 tsp light soy sauce
- 2 tsp shaoxing wine
- 2 tsp oyster sauce
- 2 tsp white cooking vinegar
- 1 tsp sugar
- 1 tsp sesame oil
- For the dish
- 2 clove garlic
- 200 g chives
- 180 g thinly sliced pork
- 1 red chilli
Per serving (estimate)
250 kcal · 20 g protein · 10 g carbs · 15 g fat · 2 g fibre
Method
Follow the original method at en.christinesrecipes.com.