Easy Sopes Recipe

Name: Easy Sopes Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 9 servings
Cuisine: Mexican
Ingredients: 2 cup masa harina; 1.5 cup warm water; 0.25 tsp salt; Neutral oil for frying; 1 cup refried beans; Vegan queso fresco; Vegan cotija cheese; Salsa fresca; Vegan Mexican crema; Pickled jalapeños; Pickled red onions; Vegan chorizo; Jackfruit carnitas; Avocado cubes; Lime wedges; Cilantro

Mexican · Dinner · 40 min · High Fibre, Low Calorie, Nut-Free, Vegan

Ingredients

For the sopes
2 cup masa harina
1.5 cup warm water
0.25 tsp salt
Neutral oil for frying
1 cup refried beans
Vegan queso fresco
Vegan cotija cheese
Salsa fresca
Vegan Mexican crema
Pickled jalapeños
Pickled red onions
Vegan chorizo
Jackfruit carnitas
Avocado cubes
Lime wedges
Cilantro

Makes 9 servings.

Per serving (estimate)

300 kcal · 10 g protein · 45 g carbs · 10 g fat · 7 g fibre

Method

Follow the original method at brokebankvegan.com.

Open in dollop! to scale, plan and cook