Baked Pumpkin Donuts

Ingredients

• For the donuts
• 1.75 cup all-purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 0.5 tsp salt
• 1.5 tsp ground cinnamon
• 1 tsp pumpkin pie spice
• 0.5 cup vegetable oil
• 0.75 cup brown sugar
• 2 large eggs
• 1 cup pumpkin puree
• 0.33 cup milk
• 1 tsp vanilla extract
• 0.75 cup brown sugar
• 0.25 cup milk
• 1 tbsp unsalted butter
• 1 tsp vanilla extract
• 1.5 cup confectioners’ sugar
• salt
• optional topping

Makes 16 servings.

Per serving (estimate)

180 kcal · 3 g protein · 30 g carbs · 7 g fat · 1 g fibre

Method

Follow the original method at sallysbakingaddiction.com.