Sourdough Pita Bread Recipe

Ingredients

• For the dough
• 2.75 cup all-purpose flour
• 0.75 cup water
• 0.5 cup sourdough starter
• 2 tbsp olive oil
• 2 tsp granulated sugar
• 1.5 tsp table salt

Makes 8 servings.

Per serving (estimate)

150 kcal · 4 g protein · 30 g carbs · 2 g fat · 1 g fibre

Method

Follow the original method at kingarthurbaking.com.