From The Kitchen Date Caramel Tart
Ingredients
- For the crust
- 1 cup tahini
- 0.5 cup powdered sugar
- 1 cup all-purpose flour
- 0.25 tsp salt
- For the filling
- 1 cup dates
- 0.5 cup coconut milk
- 0.25 cup maple syrup
- 0.5 tsp vanilla extract
Per serving (estimate)
250 kcal · 3 g protein · 35 g carbs · 10 g fat · 5 g fibre
Method
Follow the original method at aliciakennedy.news.