Chicken Dum Biryani

Ingredients

• For the biryani
• 2 cup basmati rice
• 2 l water
• 1 tsp shahi jeera
• 1 bay leaf
• 2 inch cinnamon
• 3 green cardamom
• 4 clove
• 3 tbsp oil
• 2 onion
• 1 star anise
• 3 green cardamom
• 1 black cardamom
• 4 clove
• 1 inch cinnamon stick
• 0.5 tsp shahi jeera
• 1 bay leaf
• 1 tbsp ginger garlic paste
• 0.5 kg chicken
• salt
• 0.13 tsp turmeric
• 1.5 tsp biryani masala
• 0.75 tsp red chili powder
• 2 green chili
• 1 cup curd
• mint
• coriander leaves
• saffron
• 2 tbsp milk
• 1 tsp kewra water
• 1 tbsp ghee

Makes 4 servings.

Per serving (estimate)

600 kcal · 30 g protein · 70 g carbs · 20 g fat · 5 g fibre

Method

Follow the original method at indianhealthyrecipes.com.