Healthy Lemon Poppy Seed Zucchini Bread

Ingredients

• For the bread
• 2 cup whole-wheat pastry flour
• 3 tbsp poppy seeds
• 1.25 tsp baking soda
• 0.5 tsp table salt
• 0.67 cup honey
• 2 large egg
• 0.33 cup olive oil
• 1 tbsp minced lemon zest
• 1 tbsp fresh lemon juice
• 1 tsp pure lemon extract
• 1 small zucchini
• 1 tbsp honey
• 1 tbsp fresh lemon juice

Makes 10 servings.

Per serving (estimate)

180 kcal · 4 g protein · 30 g carbs · 6 g fat · 2 g fibre

Method

Follow the original method at zestfulkitchen.com.