Gluten Free Cinnamon Sugar Donuts

Ingredients

• For the donuts
• 1 cup gluten-free flour blend
• 0.33 cup brown sugar
• 1 tsp gluten-free baking powder
• 1 tsp cinnamon
• 0.5 tsp salt
• 1 large egg
• 1 tsp gluten-free vanilla
• 0.25 cup avocado oil
• 2 tbsp avocado oil
• 0.25 cup dairy-free milk
• 2 tbsp dairy-free milk
• 1 tsp white vinegar
• 0.25 cup granulated sugar
• 1 tsp cinnamon
• For the coating

Makes 6 servings.

Per serving (estimate)

150 kcal · 3 g protein · 25 g carbs · 5 g fat · 1 g fibre

Method

Follow the original method at glutenfreepalate.com.