Ba Syn Fritto Misto

Name: Ba Syn Fritto Misto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Cuisine: Italian
Ingredients: 1 cup all-purpose flour; 0.75 cup white rice flour; 0.5 tsp baking powder; 0.5 tsp kosher salt; 1 can seltzer; 6 cup vegetable oil; 0.5 fennel bulb; 4 oz maiitake or oyster mushrooms; 6 oz large shrimp; 0.5 cup fresh basil leaves; lemon wedges

Italian · Appetizer · 45 min · Dairy-Free, Halal-Friendly, Low Calorie, No Nightshades

Ingredients

For the batter
1 cup all-purpose flour
0.75 cup white rice flour
0.5 tsp baking powder
0.5 tsp kosher salt
1 can seltzer
For frying
6 cup vegetable oil
0.5 fennel bulb
4 oz maiitake or oyster mushrooms
6 oz large shrimp
0.5 cup fresh basil leaves
For serving
lemon wedges

Makes 6 servings.

Per serving (estimate)

300 kcal · 20 g protein · 40 g carbs · 15 g fat · 2 g fibre

Method

Follow the original method at epicurious.com.

Open in dollop! to scale, plan and cook