Thai-Inspired Ground Turkey Stir Fry

Name: Thai-Inspired Ground Turkey Stir Fry
Prep time: 15 min
Cook time: 15 min
Total time: 45 min
Yield: 6 servings
Cuisine: Thai
Ingredients: 2 T fresh-squeezed lime juice (see notes); 1 T fish sauce (see notes); 1 T Sriracha Sauce; 1 T soy sauce (see notes); 1 T sweetener of your choice (see notes); 1 onion, cut in slivers; 2 red bell peppers, cut into long strips; 1 T + 1 tsp. peanut oil (see notes); 3 large cloves garlic, cut in slices (for seasoning the oil); 1.5 lb lean ground turkey; 1 cup chopped basil leaves or Thai basil leaves (see notes)

Thai · Dinner, Lunch · 45 min · Dairy-Free, Gluten-Free, Halal-Friendly, High Protein

Ingredients

2 T fresh-squeezed lime juice (see notes)
1 T fish sauce (see notes)
1 T Sriracha Sauce
1 T soy sauce (see notes)
1 T sweetener of your choice (see notes)
1 onion, cut in slivers
2 red bell peppers, cut into long strips
1 T + 1 tsp. peanut oil (see notes)
3 large cloves garlic, cut in slices (for seasoning the oil)
1.5 lb lean ground turkey
1 cup chopped basil leaves or Thai basil leaves (see notes)

Makes 6 servings.

Per serving (estimate)

400 kcal · 30 g protein · 20 g carbs · 15 g fat · 5 g fibre

Method

Follow the original method at kalynskitchen.com.

Open in dollop! to scale, plan and cook