Ensaymada
Ingredients
- For the dough
- 3 cup bread flour
- 1.5 cup all purpose flour
- 0.5 cup sugar
- 0.5 tsp salt
- 1 pouch rapid rise yeast
- 3 egg yolk
- 0.75 cup milk
- 0.5 cup melted butter
- 0.5 cup water
- extra flour
- For the topping
- 0.13 cup melted butter
- 0.13 cup sugar
- grated cheese
Per serving (estimate)
250 kcal · 5 g protein · 35 g carbs · 10 g fat · 1 g fibre
Method
Follow the original method at pinoycookingrecipes.com.