Fish Pie with Mashed Potato Topping

Ingredients

• 2 salmon fillets
• 1 spring onion
• 1 cup frozen mixed vegetables ((150 g))
• 25 g butter ((2 tbsp))
• 1 tbsp plain flour
• 1 cup milk ((250 ml))
• a pinch of ground black pepper
• 2 tbsp grated parmesan cheese
• 0.5 tsp dijon mustard
• 1 kg potatoes ((2 lb))
• 0.25 cup milk ((65 ml))
• 1 knob of butter
• 0.25 tsp salt
• 0.5 cup grated cheddar cheese ((50 g))
• 1 tbsp chopped fresh dill and parsely

Makes 4 servings.

Per serving (estimate)

450 kcal · 35 g protein · 40 g carbs · 15 g fat · 8 g fibre

Method

Follow the original method at mygorgeousrecipes.com.